Francos specializes in fine wine and single malt scotch, with selections from throughout the world. We have excellent wines from France — with a large selection from the Burgundy and Bordeaux regions — and from Italy, Australia, Spain, and the US including many outstanding California wines.
While we have wine from the larger known vineyards such as Cakebread, Caymus, Silver Oak, Far Niente, Jadot, and Latour, we also have a wide selection of boutique wines from throughout the world. Our champagne selection includes Dom Perignon, Cristal, and Grand Dame from Veuve Clicquot.
We also take pride in our wide selection of single malt scotch.
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Tuesday - Friday 10:00AM - 7:00PM
Saturday 10:00AM - 6:00PM
Sunday 12:00PM - 4:00PM
Monday CLOSED
Local delivery orders received after the Saturday cutoff time will be available for "in store" pick up on Sunday, otherwise will be delivered on Tuesday.
As the holiday approaches, Francos Wine Merchants has excellent suggestions for your Thanksgiving table. Today we feature three wines from three countries. From Oregon's Willamette Valley in the United States we have the 2022 Holloran Pinot Noir ($29.99). The grapes for this wine are a blend from several of the Holloran vineyard sites. These vineyards enjoy a volcanic base with a covering of sedimentary soil all farmed in an organic/biodynamic manner. The nose is brimming with cherry aromas and flavors of black fruit surrounding an elegant/structured core making this wine a definite contender for your turkey. From Burgundy in France, we have the 2022 Nicolas Delfaud Macon Verze ($24.99). A newcomer in Burgundy, Nicolas Delfaud produces this incredible White Burgundy from Chardonnay vines (up to 55 years in age) grown on eastern-facing slopes in clay/limestone soil where all his vineyards are undergoing organic conversion. The result is a bright, fresh wine with a citrus nose while on the palate hints of mineral appear. The round, full flavor of this surprisingly full-bodied wine will last all the way to the turkey-trot finish line. From Karditsa in Greece, we have the 2023 Clear Skies Fear No Bolts ($21.99), one of a variety of wines produced by Kontozsis Vineyards. This organically grown orange wine is vinified with no additives and bottled unfiltered and unfined. This wine is made from Malagousia, Xinomavro & Assyrtiko grapes which have a 15 day maceration with skin contact that gives it its orange hue. This dry wine enjoys a fruit-forward nose with notes of wet stone, baked citrus and persistent minerality. While it may be a bit unorthodox, its dry style and full flavor would make it an excellent match for your Thanksgiving table. Please join us this Friday and Saturday as we pour the 2022 Holloran Pinot Noir ($29.99), the 2022 Nicolas Delfaud Macon Verze ($24.99) and the 2023 Clear Skies Fear No Bolts ($21.99). Pictured, the 2022 Holloran Pinot Noir ($29.99) ... (read more)
November is here, the clocks have changed, the temperature is slowly dropping and wines for the holiday are on the horizon. While Thanksgiving is late this year, it's never too early to start seeking the perfect wine pairing for your festive feast. All month long we will be highlighting your choices from around the globe and today that brings us to Burgundy. For over three decades Dominique Lafon has been in command of his family's property and he is considered to be one of the finest winemakers in France. He has a strong presence in the Mâconnais region where he has been making Terroir-driven wines since 1999. Today we offer his 2023 Lafon Mâcon Villages Les Héritiers du Comte Lafon ($29.99). This incredible white Burgundy is made from 100% Chardonnay grapes and is a perfect example of what this property can produce. This Mâcon-Villages is fleshy, with a mélange; of citrus, melon and mineral aromas and flavors, a bright profile and good persistence. One can almost taste the care that Dominique Lafon lends to every wine he produces with his careful use of organic and biodynamic farming methods. As you think about the range of food that is on your Thanksgiving table, the gentle yet crisp style of this wine will marry beautifully with the many flavors on your holiday table. For you lovers of red wine, there are still many choices in the Burgundy region including some incredible Cru Beaujolais. One such wine is the 2022 Louis Jadot Chateau Des Jacques Moulin a Vent ($36.99). Made from Gamay grape, this wine is often called the most Burgundian cru showing off complexity, finesse and length. The exceptional structure supports vivid fruit aromas with hints of ground coffee. The bold and expansive palate with its fine tannins are tailor made for any holiday fare that will be on your table. Please join us this Friday and Saturday as we pour the 2023 Lafon Mâcon Villages Les Héritiers du Comte Lafon ($29.99) and the 2022 Louis Jadot Chateau Des Jacques Moulin a Vent ($36.99). We will also pour the Croft Reserve Tawny Port ($24.99), for those of you in search of a special way to end the night. Pictured, the 2023 Lafon Mâcon Villages Les Héritiers du Comte Lafon ($29.99) ... (read more)
For many of us, the end of October signals the time to think about wines for the upcoming holidays. Some of us will be hosting a crowd and face the classic challenge of finding a wine that complements our menu without breaking the budget. We pride ourselves on always offering multiple options and today we are excited to feature a wine from Oregon's acclaimed Willamette Valley. Fullerton Wines was founded in 2011. Contracting with about a dozen vineyard sites all of which are farmed in an organic, biodynamic or sustainable fashion, they now produce about 8,000 cases a year. Today we offer to you the Fullerton family's 2022 Three Otters Pinot Noir ($22.99). The light ruby-red color greets you as aromas of fresh red berries, autumn leaves, crushed rock, and pungent moss take the lead. A soft palate follows which not only holds structure, but also packs plenty of flavor into each sip. Strawberry, raspberry and cherry are accented by tanned leather, fine herbs, and cinnamon. Along with its modest price and food-friendly characteristics, this wine is a definite contender for your Thanksgiving table. Please join us this Friday and Saturday as we pour the 2022 Three Otters Pinot Noir ($22.99) and the 2021 Domaine Anderson Estate Chardonnay ($34.99), a delicious California Chardonnay which is also an excellent choice for your upcoming holiday menus. Pictured, the 2022 Three Otters Pinot Noir ($22.99) ... (read more)
There's nothing quite like the food and wine of Italy. This week, we will be pouring some incredible wines from this country; this is a Wine Tasting you don't want to miss. Not only are we extremely excited to pour these wines, but they are all from one of our newest importers, Enrico Battisti's SoilAir Selection. Since 2005 Enrico Battisti has been driven by a vision to bring an authentic collection of Italy's finest wines to the United States, He has focused on ensuring that every wine chosen delivers both quality and excitement. SoilAir Selection's ever-expanding portfolio now not only encompasses the finest wines from Italy, but also from the U.S., France, Austria, Argentina, Germany, Portugal and Spain. This Saturday October 26th from 1:00-5:00PM Enrico Battisti will be in our store to pour from his portfolio. One of the wines he will have open will be his 2019 Poggiotondo Brunello di Montalcino ($54.99), a wine that is extremely focused, and round and ready to drink. In the mouth the soft, velvety tannins give this wine both length and grandeur; paired with its full-bodied style, this wine will easily lead you in to an intense and textured finish. The 2019 Brunello di Montalcinos are already being compared to other iconic vintages. Please join us this Friday and Saturday as we pour the 2019 Poggiotondo Brunello di Montalcino ($54.99) along with a northern Italian white wine, the 2021 Cieck Erbaluce di Caluso "Misobolo" ($29.99) and also the 2019 Château Malleret Le Baron de Malleret ($24.99), a terrific Bordeaux from France. While we will have these wines opened up both Friday and Saturday, Enrico will only be here on Saturday, and while he is here he will also be opening two of his sparkling wines, the Dignitat Cava ($15.99) and the Isotta Manzoni L'Essenza Prosecco Brut ($15.99). Pictured, the 2019 Poggiotondo Brunello di Montalcino ($54.99) ... (read more)
Coq au Vin, Beef Stew and Autumn Ragoût are a few of the cooler weather recipes that are coming to the foreground as the temperature drops. As we break out the autumn cooking magazines and mid-October advances upon us, our wine choices must also change to match the season. One such wine has returned to Francos Wine Merchants, perfect for these seasonal days. The storied domaine of Mas de Gourgonnier starts off with Luc, Eve, and Luciene Cariter who have been farming and making wines for decades. Here in the beautiful countryside of Provence, the appellation of Les Baux de Provence yields powerful examples of several grape varieties. The wines from this domaine combine a richness and intensity with an unmistakable expression of Provence. The Cariter family's 2022 Mas de Gourgonnier Les Baux de Provence ($19.99) is a seasonal favorite. Certified organic, this wine is a blend of Syrah, Grenache, Cabernet Sauvignon and Carignan. The blend of the four grapes is fermented traditionally. This earthy and rustic provençal wine is influenced by the Mediterranean coast with its garrigue of wild thyme, sage, rosemary, lavender, and tall pine trees and evergreen flowering shrubs. Once in the glass, you are greeted with a bright cherry nose and flavors of spiced berries, plums and dark chocolate. All these flavors meld together and guide you seamlessly to a firm finish. This is truly an excellent red wine choice for the season. Please join us this Friday and Saturday as we pour the 2022 Mas de Gourgonnier Les Baux de Provence ($19.99) and the 2023 Essay ($12.99) — a terrific white blend from South Africa. Pictured, the 2022 Mas de Gourgonnier Les Baux de Provence ($19.99) ... (read more)
Tunella Winery is located in the far eastern edge of the Friuli-Venezia Giulia in Northeastern Italy. This week's feature wine is their 2022 Tunella Pinot Nero ($19.99). The grapes for this wine are harvested at the peak degree of ripeness, destemmed and crushed before being fermented on their skins in stainless-steel vats and aged in French oak barrels. The result is a Pinot Nero (Pinot Noir) with an intense ruby red color and an inviting warm hue as you pour it into the glass. The distinct aroma gives off a bouquet of raspberry and wild berries that intensifies as the wine opens. In the mouth, this wine has a pleasant, dry and aromatic palate that is followed up with a subtle brightness leading you into a lingering velvet finish. An October menu of Stuffed Peppers, Chicken Cacciatore or Florentine inspired steak would all make excellent menu pairings with this northern Italian gem. Please join us this Friday and Saturday as we pour the 2022 Tunella Pinot Nero ($19.99) and another northern Italian wine, the 2023 Tenuta Il Bergo Gavi di Gavi ($17.99). Pictured, the 2022 Tunella Pinot Nero ($19.99) ... (read more)
This week's featured wine is from Priorat, which is located in the center of Catalonia in northeastern Spain. The vines in this region are planted on the mountain slopes using terrace growing methods at an altitude of between 100 to 700 meters above sea level. Most of the soil in Priorat is composed of silica slate that gives wines from this region their unique character. The first characteristic of the 2018 Fort Cop de Ma Priorat ($19.99) is the inviting dark ruby red color that warms the glass. Fresh and focused on the palate, this wine is blend of primarily Garnacha with a little bit of Carignan in the mix. In the mouth this wine offers up sweet black raspberry and cherry flavors that display incredible clarity. The discreet tannins lend shape to a long finish that shows a touch of jamminess. As you start to dig out your roasted meat and stew recipes for the season, the 2018 Fort Cop de Ma Priorat ($19.99) is a wine you want to keep in mind. Please join us this Friday and Saturday as we pour the 2018 Fort Cop de Ma Priorat ($19.99) and the 2022 The Verge Chardonnay ($24.99), a tasty California Chardonnay from the Russian River Valley. Also, we have teamed up with the New Canaan Historical Society to sponsor a Wine Tasting Event on Friday October 4th 6:00PM-8:00PM to kick off their October4design Month. Proceeds from the ticket sales will benefit the Historical Society. Tickets are limited. (Click on "read more" for additional details). Pictured, the 2018 Fort Cop de Ma Priorat ($19.99) ... (read more)
Dominique Lafon has been in command of his family's property for over thirty years and is considered one of the finest winemakers in France. He strongly believes in the potential of the Mâconnais region where he has been making terroir-driven wines since 1999. Today we present his 2023 Lafon Mâcon Villages Les Héritiers du Comte Lafon ($29.99). Made from 100% Chardonnay grape, this entry-level wine from Lafon's Mâconnais operation offers spectacular value. This Mâcon-Villages is fleshy, with a mélange of citrus, melon and mineral aromas and flavors, a bright profile and good persistence. One can almost taste the care that Dominique Lafon lends to every wine he produces with his careful use of organic and biodynamic farming methods. As you make your first roast chicken of the autumn season, this spectacular bottle from Dominique Lafon will pair perfectly with the early season root vegetables and late season herbs. Please join us this Friday and Saturday as we pour the 2023 Lafon Mâcon Villages Les Héritiers du Comte Lafon ($29.99) and the 2022 Norton Reserva Malbec ($19.99) from Argentina. Also, we have teamed up with the New Canaan Historical Society to sponsor a Wine Tasting Event on Friday October 4th 6:00PM-8:00PM to kick off their October4design Month. Proceeds from the ticket sales will benefit the Historical Society. Tickets are limited. (Click on "read more" for additional details). Pictured, the 2023 Lafon Mâcon Villages Les Héritiers du Comte Lafon ($29.99) ... (read more)
Today our wine journey brings us to Holloran Vineyard Winery in Oregon's Willamette Valley. This estate is fortunate to farm and harvest grapes from its own premium vineyards with unique characteristics that influence the style, tastes and aromas in their wines. Holloran Vineyard Winery sites are all farmed organic or biodynamic using traditional organic practices. Their 2022 Holloran Pinot Noir ($29.99) is a blend of carefully selected barrels primarily from vineyard blocks in their Dundee Hills and Eola-Amity Hills vineyard sites. These sites are all volcanic-based sites covered in sedimentary soils. Upon uncorking, this wine shows off bright cherry aromas with a slight nuance of forest underbrush. In the mouth, flavors of dark fruit come forward that mesh with the wine's subtle minerality and balanced acidity. This all leads you into a soft and silky finish. Whether it's a beautifully marbled Ribeye or Flatiron steak, or a fresh piece of salmon for the grill, the 2022 Holloran Pinot Noir ($29.99) is ready to accompany many of your menu choices. Saturday we pour the 2022 Holloran Pinot Noir ($29.99), and the 2021 Château Saint Roch Old Vines White ($15.99). Also, we have teamed up with the New Canaan Historical Society to sponsor a Wine Tasting Event on Friday October 4th 6:00PM-8:00PM to kick off their October4design Month. Proceeds from the ticket sales will benefit the Historical Society. Tickets are limited. (Click on "read more" for additional details). Pictured, the 2022 Holloran Pinot Noir ($29.99) ... (read more)
We just received inventory of a wine to complement your end-of-summer celebrations and allow you to bask in the warmth a little while longer. Domaine Camille & Laurent Schaller is a family estate located in the village of Préhy in the heart of Chablis, where Laurent and his son Camille cultivate their grapes. Here the vines thrive in the clay and limestone soil, typical of Chablis, which brings so many of the characteristics for which this wine is known. The Schaller family cultivates its vines using sustainable practices, working the soil to avoid use of herbicides and pesticides. The 2023 Camille & Laurent Schaller Chablis ($26.99), from this father/son duo, comes from 30-year-old Chardonnay vines from their vineyard sites around the village of Préhy. On the nose, this wine enjoys intense aromas of white flower, lemon and stone fruit. On the palate, an exceedingly well-balanced wine with exceptional minerality comes forward and the exceptional finesse and purity make for a lingering and solid finish. While this wine can accompany many meals, its best qualities come forward with a fresh piece of fish in a simple beurre blanc accompanied by a squeeze of lemon. Saturday we pour the 2023 Camille & Laurent Schaller Chablis ($26.99), and the 2021 Château Montfrin Côtes du Rhône ($19.99) Pictured, the 2023 Camille & Laurent Schaller Chablis ($26.99) ... (read more)
Pinot Gris, a grape variety cultivated globally, is more commonly recognized by its Italian moniker, Pinot Grigio. Despite its French origins this versatile grape has found success in numerous wine regions in Europe but our attention today turns to Oregon, where Pinot Gris has established a significant presence in the local wine industry including with the Ford Family at Illahe Vineyards. This week's featured wine is their 2022 Illahe Pinot Gris ($22.99). Upon pouring this wine into your glass, you are immediately treated to notes of sweet grass and bright, honey crisp apple. In the mouth, the upfront flavors hold nuances of lemon and dried apricot while the tastebuds pick up on the slight taste of ginger with a hint of salinity. Not only is the mouthfeel rich and juicy, but the lingering finish is there to enjoy long after the wine is gone. This wine will easily pair with your favorite soft cheeses and will definitely shine paired with meals that have an Asian flair. Saturday we pour both the 2022 Illahe Pinot Gris ($22.99) and the 2022 Isola del Satiro Rosso ($15.99). Pictured, the 2022 Illahe Pinot Gris ($22.99) ... (read more)
South Africa has a rich winemaking history dating back to the 17th Century. Most of the wine growing regions have a mediterranean-like climate with hot, dry summers and cool, wet winters which is ideal for grape growing. The 2023 Essay ($12.99) is an effort from José Conde and brothers Philip and Tyrell Myburgh. "Essay" refers to a popular abbreviation for South Africa (SA). It is an aromatic white wine mostly driven by Chenin Blanc (57%) with a little Viognier (25%)and Roussanne (18%) carefully added to the blend for complexity and richness. This wine greets you with a pale straw color and a subtle green hue. Once in the glass aromas of pineapple, pear and violets rise up, and on the palate flavors of tropical fruit and melon abound. The Chenin Blanc and Viognier come from vines grown in the shale soil of the Agter-Paarl region while the Roussanne is sourced from vineyards in the cooler Stellenbosch region which is expressed in the rich creamy texture and fresh finish. The 2023 Essay ($12.99) is the ideal wine to savor on the last of the summer evenings. Saturday we pour both the 2023 Essay ($12.99) and the 2021 Kermit Lynch Côtes du Rhône ($14.99). Pictured, the 2023 Essay ($12.99) ... (read more)
As August arrives, vacation season reaches its peak. Summer's easygoing wines now take the spotlight, and although many options abound, today our journey takes us to Oregon's wine country. Planet Oregon Winery is located in the Willamette Valley in the beautiful Pacific Northwest. Established in 2009, Planet Oregon was founded with a goal to make delicious, environmentally responsible wine at an accessible price. Today we have their 2022 Planet Oregon Pinot Noir ($23.99). Pouring this wine into the glass releases the nuances of raspberry and cherry that rise up and greet you. Once in the mouth, the layers of complexity are laced with dusky spice and black tea. Supple and versatile, this wine shows a firm core of bright acid complemented by subtle spice notes, balanced tannins and a juicy finish. Certified sustainably grown, this classic Oregon Pinot Noir also offers up flavors of Bing cherry, tart cranberries and the classic Oregon strawberries. Fire up the grill and slow roast a salmon filet or even a whole roast chicken, and you are in Pinot Noir heaven. Saturday we pour both the 2022 Planet Oregon Pinot Noir ($23.99) and the 2023 Tenuta Il Bergo Gavi di Gavi ($17.99). Pictured, the 2022 Planet Oregon Pinot Noir ($23.99) ... (read more)
As the July heatwave continues and shows no signs of abating, seeking solace in Provence, the birthplace of Rosé, offers a tantalizing option. The region's signature blend of grapes produces a crisp, cool antidote to the relentless summer heat. This week we focus on the Audibert Family who have been winemakers in Provence for five generations. Located in the center of the Pays d'Aix, today they own over 50 hectares of vines. This large block of vines are planted in the typical clay-limestone soil of the region and surrounded by forests on all sides. The vineyard has been certified organic since 2013. Today we have their 2023 Cuvée Agathe Rosé ($19.99). This crisp, dry Provence Rosé with its inviting pale pink color enjoys aromas of ripe nectarines and red berries. The modest acidity on the medium to full-bodied palate helps bring forth the delicate nuances while maintaining the balance of freshness and bright fruit. This wine is a carefully crafted blend of native Provence grapes — Grenache Noir, Syrah, Rolle, Caladoc and Cinsault — and tailor-made to pair with any number of menu items from cold salads to carefully grilled white fish. Saturday we pour both the 2023 Cuvée Agathe Rosé ($19.99) and the 2022 Jean Paul Brun L'Ancien Beaujolais ($19.99). Pictured, the 2023 Cuvée Agathe Rosé ($19.99) ... (read more)
Nestled between the Alps and the Adriatic Sea, Slovenia boasts a rich viticultural heritage that has — until recently — often flown under the radar of many wine enthusiasts. Kobal Winery is located in the Haloze appellation in Stajerska, Slovenia. Since Roman times, Haloze has been considered one of the top wine growing sites of Central Europe. Today we spotlight their 2023 Kobal Sauvignon Blanc ($19.99). The bouquet of this wine greets you with nuances of both grapefruit and blackcurrant. On the palate, the pleasant acidity and minerality have an undercurrent of passion fruit and gooseberry all followed by a discreet, creamy finish. If you are packing up wines for the shore, this wine will make an excellent seafood pairing with most any white fish as well as a plate of raw clams with a squeeze of fresh lemon. Saturday we pour both the 2023 Kobal Sauvignon Blanc ($19.99) and the 2021 Château Montfrin Côtes du Rhône ($19.99). The Annual New Canaan Sidewalk Sale starts Friday when town merchants will have their wares on the sidewalk at bargain prices. But Saturday is the big day when Main & Elm are closed to vehicular traffic and becomes a pedestrian mall with vendors and food trucks on the street. We will have a table in front of our shop and will be giving out samples of the Dirty Pelican Organic Mixers. The lineup will include their Dirty Pelican Elderflower Paloma Organic Mixer ($19.99), Dirty Pelican Jalapeño Margarita Organic Mixer ($19.99), Dirty Pelican Mango Passionfruit Margarita Organic Mixer ($19.99), and their newest flavor, the Dirty Pelican Lychee Blossom Martini Organic Mixers ($19.99). So be sure to stop by our outdoor booth to sample these delicious mixers and then come inside for our Wine Tasting. Pictured, the 2023 Kobal Sauvignon Blanc ($19.99) ... (read more)
The 4th of July marks the highpoint of summer festivities. Whether you're embarking on a coastal getaway or simply celebrating in your own backyard, Francos Wine Merchants offers an ideal selection of wines to complement both your destination and menu. If you are going to serve some seafood over the holiday weekend, then you can't do better than the 2023 Domaine Chavet La Côte Menetou-Salon ($22.99). This wine from the Loire Valley is 100% Sauvignon Blanc, pale gold in color with bright lemon aromas and a clean, crisp style. But if you prefer a traditional Sancerre from the Loire, you can choose from the 2023 Le Roi des Pierres Sancerre ($33.99), the 2023 Henri Bourgeois Sancerre ($29.99) or the 2023 Noël et Jean Luc Raimbault Sancerre ($28.99). If you are thinking of packing a basket with assorted cheeses and meats and heading to the beach or park, then bring along a warm weather Rosé. While we have many of the old favorites such as the 2023 Aix Rosé ($22.99) or the 2023 Minuty Cotes de Provence Rosé ($21.99), our favorite Rosé of the season is the 2023 Château Saint Roch Old Vines Rosé ($16.99) at a price you can't beat. The 4th is always a good day to consider throwing a steak on the grill, and if that is your plan may we suggest the 2020 Paul Hobbs Crossbarn Pinot Noir Sonoma ($33.99) or the 2022 Flowers Sonoma Coast Pinot Noir ($56.99), if you are in the mood for a California style Pinot Noir. However, if a subtly styled Oregon Pinot Noir is calling your name, the 2022 Domaine Drouhin Pinot Noir ($49.99) is probably where you want to land. Saturday we pour both the 2023 La Croix Gratiot Picpoul de Pinet ($14.99) and the 2023 Domaine Chavet La Côte Menetou-Salon ($22.99). Pictured, the 2023 Domaine Chavet La Côte Menetou-Salon ($22.99) ... (read more)
As the sunny days of summer settle in, our wine preferences evolve to match the leisurely pace of the season. Southern France, with its sun-drenched vineyards, offers an array of wines perfectly suited for the days of casual dining ahead. So today, let's visit the intriguing wine region known as the Côtes du Roussillon in southern France near Spain's border. Here, the Lafage family has been growing grapes and making wine since 1798. The varietal focus at Château Saint Roch is Grenache and Syrah and today we highlight a very expressive white wine they produce. The 2021 Château Saint Roch Old Vines White ($15.99) is a blend of 60% Grenache Gris and 40% Roussanne. It leads you in with aromas of lime zest and ripe pear and the fruit flavors carry through to the lingering finish. It is hearty enough to stand up to any chicken or fish off the grill, and will also work well with shellfish, sushi and a variety of cold pasta dishes. Also from Château Saint Roch we have their 2023 Château Saint Roch Old Vines Rosé ($16.99). This wine blends Grenache Gris and Syrah grapes into a gregariously friendly rosé. The floral aromas and delicate strawberry flavors play off the lively acidity; the ripe berry flavors mesh with the minerality from the gravelly, slate soil making the wine perfect as an aperitif or paired up with any seafood menu, hot or cold. Saturday we pour both the 2021 Château Saint Roch Old Vines White ($15.99) and the 2023 Château Saint Roch Old Vines Rosé ($16.99). Pictured, the 2021 Château Saint Roch Old Vines White ($15.99) ... (read more)
A trip to Piedmont is not complete until you visit the charming town of Gavi in the region also known as Gavi. The vineyards here are home to the Cortese grape, which lends its unique character to the celebrated wine we know as Gavi di Gavi. Tenuta Il Bergo is one of the producers in this region and today we have their 2023 Tenuta Il Bergo Gavi di Gavi ($17.99). This classically styled Gavi di Gavi is an outstanding example of what can be done with the Cortese grape. This white wine from Piedmont shows off aromas of white flowers and light citrus. The vineyard sites are southwest facing which maximizes the sunlight on the fruit and promotes even ripening. The high elevation also aids in air circulation which helps prevent any fungal growth. Food pairing for this wine would easily include an antipasti platter or charcuterie board, but seeing that it pairs so well with seafood or shellfish, a grilled Swordfish steak would be a stellar match. Saturday we pour both the 2023 Tenuta Il Bergo Gavi di Gavi ($17.99) and the 2022 Holloran Pinot Noir ($29.99) from Oregon's Willamette Valley. Pictured, the 2023 Tenuta Il Bergo Gavi di Gavi ($17.99) ... (read more)
As Father's Day approaches, most Dads look forward to a relaxing day filled with simple pleasures ending with a perfectly grilled steak and a rich, full-bodied California Cabernet. This Father's Day you can surprise Dad with a bottle that will make the day truly memorable. Top of this list is the 2021 Caymus Vineyards Napa Valley Cabernet Sauvignon ($89.99). Offering up its signature deep red color in the glass, this wine invites you in with its layers of flavors consisting of cocoa, cassis and ripe berry. The firm core of the Caymus Cabernet captivates the tastebuds and guides them thru a bold, yet elegant finish. Next up we have the 2020 Groth Oakville Cabernet Sauvignon ($69.99), which enjoys aromas of macerated blackberries, notes of cherry and raspberry accompanied by black currant. The tannins are initially robust but gradually melt away leaving behind a velvety texture and finish. We finish our California tour with the 2019 Jordan Cabernet Sauvignon ($64.99). This wine has a signature aroma of ripe cherry and black fruit while releasing incredible floral notes. The rich and seductive palate enjoys concentrated flavors, interwoven with fine tannins imparted by the new French oak barrels, and which follow all the way through the lingering finish. Saturday we pour another delicious California Cabernet, the 2019 Paul Hobbs Crossbarn Cabernet Sauvignon Napa Valley ($52.99) along with the 2021 Domaine Anderson Estate Chardonnay ($34.99). Pictured, the 2021 Caymus Vineyards Napa Valley Cabernet Sauvignon ($89.99) ... (read more)
Our journey through Northern Italy continues as we delve deeper into Piedmont and uncover Erbaluce, an ancient white grape variety native to this region. Cieck Winery is located in San Giorgio Canavese between the towns of Turin and Ivrea where they cultivate 13 hectares of vineyards, almost exclusively Erbaluce. It is here we find the 2021 Cieck Erbaluce di Caluso "Misobolo" ($29.99). This wine greets you with a fragrant nose filled with pear and hawthorn berry accompanied by lingering mineral notes. On the palate, the structure remains firm with both body and acidity to create a perfect balance. The finish trails off with a dominant savory aftertaste. While always delicious with regional cheeses, this wine is a perfect pairing for Grilled Swordfish Salmorglio, and also works well with a traditional vegetable pasta such as Orecchiette alle Cime di Rapa. Saturday we pour both the 2021 Cieck Erbaluce di Caluso "Misobolo" ($29.99) and the 2019 Domaine Anderson Estate Pinot Noir ($54.99) Pictured, the 2021 Cieck Erbaluce di Caluso "Misobolo" ($29.99) ... (read more)
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